Two Ingredient Cottage Cheese Tots Recipe

Introduction

These Two Ingredient Cottage Cheese Tots are a delicious and easy snack perfect for anytime cravings. Crispy on the outside and creamy inside, they make a great healthier alternative to traditional tater tots. Ready in under 20 minutes using your air fryer!

The image shows a white bowl filled with golden-brown crispy tater tots sprinkled with small green herb pieces on top. The tater tots have a rough, crunchy texture on the outside with some soft white potato visible inside. Next to the tater tots in the bowl, there is a small white ramekin filled with bright red ketchup garnished with tiny green herbs. The bowl is resting on a white marbled surface, giving a clean and fresh look to the presentation. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup cottage cheese (small curd, drained)
  • 1 cup seasoned breadcrumbs
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon grated Parmesan cheese (optional)
  • Olive oil spray

Instructions

  1. Step 1: Preheat your air fryer to 400°F (200°C) for 3 minutes.
  2. Step 2: In a mixing bowl, combine cottage cheese, seasoned breadcrumbs, garlic powder, onion powder, salt, black pepper, and Parmesan cheese if using.
  3. Step 3: Mix until a thick, sticky dough forms. If the mixture is too wet, add a bit more breadcrumbs.
  4. Step 4: Scoop out tablespoon-sized portions and shape into small tot shapes using your hands.
  5. Step 5: Lightly spray the air fryer basket with olive oil. Arrange tots in a single layer, not touching. Spray tops with a little more oil.
  6. Step 6: Air fry for 12-15 minutes, turning halfway, until golden and crispy. Serve hot with your favorite dipping sauce.

Tips & Variations

  • For extra flavor, add finely chopped herbs like parsley or chives to the mixture.
  • You can substitute seasoned breadcrumbs with panko for a lighter crunch.
  • If you don’t have an air fryer, bake the tots on a greased baking sheet at 425°F (220°C) for 15-18 minutes, flipping halfway.
  • Drain the cottage cheese well to prevent the dough from becoming too wet.

Storage

Store leftover tots in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or oven at 375°F (190°C) for 5-7 minutes to crisp them back up. Avoid microwaving to keep them crispy.

How to Serve

A white plate filled with golden brown, crispy corn fritters, each piece showing small bits of corn and green herbs baked into the texture, stacked closely together. To the right of the fritters is a small white bowl filled with thick, glossy red dipping sauce. A small sprig of fresh green herbs lies on the plate near the bowl. The plate sits on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use large curd cottage cheese instead of small curd?

Small curd cottage cheese works best for this recipe because it blends more smoothly. Large curd can work but may create a chunkier texture, so drain well and mix thoroughly.

What dipping sauces go well with cottage cheese tots?

These tots are delicious served with ketchup, ranch dressing, spicy mayo, or a simple garlic aioli. Feel free to experiment with your favorite dips!

Print

Two Ingredient Cottage Cheese Tots Recipe

These Two Ingredient Cottage Cheese Tots are a simple, crispy, and savory snack made with cottage cheese and seasoned breadcrumbs. Perfectly seasoned and air-fried to golden perfection, they make a healthier alternative to traditional tots and are great served with your favorite dipping sauce.

  • Author: Elias
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 1215 tots 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Main Ingredients

  • 1 cup cottage cheese (small curd, drained)
  • 1 cup seasoned breadcrumbs
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon grated Parmesan cheese (optional)
  • Olive oil spray

Instructions

  1. Preheat the air fryer: Set your air fryer to 400°F (200°C) and let it preheat for 3 minutes to ensure even cooking.
  2. Mix ingredients: In a mixing bowl, combine the drained cottage cheese, seasoned breadcrumbs, garlic powder, onion powder, salt, black pepper, and Parmesan cheese if using. Stir until a thick, sticky dough forms. Add extra breadcrumbs if the mixture remains too wet.
  3. Shape tots: Scoop tablespoon-sized portions of the mixture and shape them into small tot shapes with your hands for uniform size and cooking.
  4. Prepare air fryer basket: Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the tots in a single layer, making sure they do not touch each other for even crisping. Spray the tops with a little more olive oil for a golden finish.
  5. Air fry: Cook the tots in the air fryer for 12-15 minutes, turning them halfway through the cooking time to ensure all sides become golden and crispy.
  6. Serve: Remove the tots carefully and serve them hot with your choice of dipping sauce for a delicious snack or appetizer.

Notes

  • Make sure to drain the cottage cheese well to avoid soggy tots.
  • If the mixture feels too wet, add additional seasoned breadcrumbs a little at a time until you achieve a thick dough consistency.
  • Use olive oil spray instead of direct oil application for a lighter, crispier texture.
  • You can omit Parmesan cheese to keep it vegetarian or add more spices for extra flavor.
  • These tots can be reheated in the air fryer for a few minutes to regain crispiness.

Keywords: cottage cheese tots, air fryer tots, healthy snacks, easy appetizers, crispy tots, two ingredient recipe, vegetarian snack

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating