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Tasty Jalapeno Popper Cauliflower Casserole Recipe

4.9 from 125 reviews

A flavorful and cheesy cauliflower casserole with spicy jalapenos, creamy cream cheese, crispy bacon, and melted cheddar cheese, roasted and baked to perfection for a delicious low-carb side dish or appetizer.

Ingredients

Scale

Main Ingredients

  • 1 cauliflower head, cut into bite-sized pieces
  • 2 tablespoons softened cream cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 jalapenos, de-seeded and chopped
  • 4 slices bacon, cooked and crumbled
  • 3/4 cup grated cheddar cheese

Instructions

  1. Preheat the Oven and Roast the Cauliflower: Preheat your oven to 400°F (205°C). Spread the bite-sized cauliflower pieces evenly on a baking sheet and roast for 15 minutes to soften them and enhance their natural flavor.
  2. Reduce Oven Temperature: Once the cauliflower has roasted, remove it from the oven and lower the temperature to 375°F (190°C) to prepare for the final baking step.
  3. Prepare the Cauliflower Mixture: Transfer the roasted cauliflower to a mixing bowl. Add the softened cream cheese, salt, and black pepper. Stir thoroughly to coat the cauliflower evenly with the seasoned cream cheese.
  4. Assemble the Casserole: Pour the cauliflower mixture into a baking dish. Evenly distribute the chopped, de-seeded jalapenos and crumbled bacon over the top. Then sprinkle the grated cheddar cheese generously to cover the entire surface, creating a cheesy crust.
  5. Bake the Casserole: Place the casserole in the oven and bake for an additional 15 minutes at 375°F (190°C), until the cheese is bubbling and melted but not browned. Remove from the oven and allow to cool slightly before serving.

Notes

  • De-seeding the jalapenos reduces the heat while keeping the flavor, but you can adjust the amount or keep seeds for more spice.
  • Bacon can be substituted with turkey bacon or omitted for a vegetarian version (adjust diet accordingly).
  • Ensure the cream cheese is softened for easier mixing and better coating.
  • Leftovers can be refrigerated for up to 3 days and reheated in the oven or microwave.

Keywords: Cauliflower casserole, jalapeno popper, cheesy cauliflower bake, low carb side dish, bacon cauliflower bake