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Pineapple Cortisol Mocktail Recipe

4.8 from 567 reviews

This refreshing Pineapple Cortisol Mocktail is a tropical, health-boosting beverage designed to help reduce stress levels. Blending fresh pineapple with hydrating coconut water, zesty lime, and a touch of natural sweetness from monkfruit sweetener, it’s a delicious way to soothe cortisol levels and cool down on a warm day.

Ingredients

Scale

Ingredients

  • ½ cup pineapple, cubed
  • ¾ cup coconut water
  • 1 lime, juiced
  • ½ tsp monkfruit sweetener
  • ¼ tsp sea salt

Instructions

  1. Prepare Ingredients: Cube fresh pineapple and juice one lime to gather all necessary components for the mocktail.
  2. Combine in Blender: Add the pineapple, coconut water, lime juice, monkfruit sweetener, and sea salt to your blender container.
  3. Blend: Blend on high speed for 20 to 30 seconds or until the mixture is completely smooth and well combined.
  4. Serve: Pour the blended mocktail into a glass filled with ice cubes for a chilled refreshing drink.
  5. Enjoy: Sip your Pineapple Cortisol Mocktail immediately to benefit from its fresh flavors and cooling properties.

Notes

  • Use fresh pineapple for best flavor and nutritional benefits.
  • Adjust sweetener to taste depending on the ripeness of the pineapple.
  • The sea salt enhances mineral content and balances flavor.
  • Serve immediately for optimal freshness and texture.
  • This mocktail is naturally hydrating and suitable as a stress-relief beverage.

Keywords: pineapple mocktail, cortisol relief drink, tropical drink, coconut water beverage, stress relief mocktail, vegan mocktail