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Olive Lovers’ Dream Dip Recipe

4.9 from 128 reviews

Olive Lovers’ Dream Dip is a creamy, tangy, and flavorful spread combining green olives, feta, and cream cheese with a hint of lemon and garlic. Enhanced with roasted red pepper, oregano, and optional chili flakes, this Mediterranean-inspired dip is perfect for entertaining or a simple appetizer served alongside pita chips, crostini, or fresh vegetables.

Ingredients

Scale

Base

  • 200 g green olives (pitted)
  • 150 g feta cheese (crumbled)
  • 100 g cream cheese (room temperature)
  • 2 tbsp extra virgin olive oil
  • 1 garlic clove, minced
  • Zest of 1 lemon
  • Juice of ½ lemon

Add-ins

  • 1 roasted red pepper, chopped
  • 1 tsp dried oregano
  • ½ tsp chili flakes (optional)
  • Freshly ground black pepper, to taste

Topping (Optional)

  • 2 whole green olives
  • Drizzle of olive oil

Instructions

  1. Prepare the base: In a food processor, combine green olives, crumbled feta cheese, cream cheese, extra virgin olive oil, minced garlic, lemon zest, and lemon juice. Blend until the mixture is smooth but still slightly textured to maintain some bite.
  2. Incorporate add-ins: Add the chopped roasted red pepper, dried oregano, chili flakes (if using), and freshly ground black pepper to the mixture. Pulse 2 to 3 times to mix evenly while keeping some chunks for texture.
  3. Assemble the dip: Spoon the dip into a jar or serving bowl. Drizzle with olive oil and garnish with whole green olives on top for presentation and an extra olive flavor punch.
  4. Chill to meld flavors: Refrigerate the dip for 30 minutes to allow the flavors to combine and intensify, creating a harmonious taste experience.
  5. Serve: Enjoy the dip chilled, served alongside pita chips, crostini, or raw vegetables for a delicious Mediterranean-inspired appetizer or snack.

Notes

  • For a spicier kick, increase the chili flakes to taste or add a pinch of cayenne pepper.
  • Ensure the cream cheese is at room temperature for easier blending and a creamier texture.
  • The dip can be made a day ahead and stored covered in the refrigerator to enhance flavor melding.
  • Use high-quality extra virgin olive oil for the best flavor in both the dip and the finishing drizzle.

Keywords: olive dip, feta dip, Mediterranean appetizer, creamy olive spread, party dip, easy appetizer, feta cheese dip