Healthy Monster Cookies Recipe
Introduction
Healthy Monster Cookies are a delightful treat that combines wholesome ingredients like oats and peanut butter with the sweetness of honey and chocolate chips. These cookies are easy to make and perfect for anyone looking for a guilt-free snack.
Ingredients
- 1 cup oats
- 1/2 cup peanut butter
- 1/3 cup chocolate chips
- 1/4 cup honey
Instructions
- Step 1: In a large bowl, combine the oats, peanut butter, honey, and chocolate chips. Mix well until all ingredients are evenly incorporated into a dough.
- Step 2: Preheat your oven to 350°F (175°C). Place spoonfuls of dough onto a baking sheet lined with parchment paper, flattening each slightly. Bake for 10-12 minutes, or until the cookies are set and lightly golden around the edges.
Tips & Variations
- For extra texture, add chopped nuts or shredded coconut to the dough before baking.
- Use natural peanut butter without added sugar for a healthier option.
- Substitute honey with maple syrup if preferred.
- To make the cookies vegan, replace honey with a plant-based sweetener.
Storage
Store the cookies in an airtight container at room temperature for up to 5 days. For longer storage, keep them in the refrigerator for up to 2 weeks. Reheat briefly in the microwave for a soft, warm cookie.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other nut butters instead of peanut butter?
Yes, almond butter or cashew butter can be used as substitutes, but note the flavor and texture may vary slightly.
Do these cookies need to be refrigerated?
They can be stored at room temperature for several days, but refrigeration will extend their freshness up to two weeks.
PrintHealthy Monster Cookies Recipe
Healthy Monster Cookies are a wholesome and delicious treat made with oats, peanut butter, honey, and chocolate chips. These cookies offer a perfect balance of sweetness and texture, combining chewy oats with rich peanut butter and melty chocolate chips, all naturally sweetened with honey for a healthier alternative to traditional cookies.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Dry Ingredients
- 2 cups rolled oats
- 1 cup semi-sweet chocolate chips
Wet Ingredients
- 1 cup natural peanut butter (creamy or chunky)
- 1/2 cup honey
Instructions
- Prepare Dough: In a large mixing bowl, combine the rolled oats and chocolate chips. Add the peanut butter and honey, then mix thoroughly until a consistent dough forms with all ingredients evenly incorporated.
- Preheat Oven and Shape Cookies: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. Using a spoon or cookie scoop, form dough into evenly sized balls and place them on the baking sheet, gently pressing each ball to flatten slightly.
- Bake Cookies: Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are just set and lightly golden. Be careful not to overbake; the cookies will firm up as they cool.
- Cool and Serve: Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. Serve once cool or store in an airtight container for up to a week.
Notes
- For a gluten-free version, ensure you use certified gluten-free oats.
- You can substitute honey with maple syrup if preferred.
- Feel free to add nuts, dried fruits, or seeds for extra texture and nutrients.
- Store cookies at room temperature in an airtight container to keep them fresh.
- These cookies are best enjoyed within a week for optimal freshness.
Keywords: healthy monster cookies, peanut butter cookies, oat cookies, honey sweetened cookies, low fat cookies, easy baking recipe
