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Double Chocolate Baked Oats Recipe

4.8 from 91 reviews

Double Chocolate Baked Oats is a delicious and comforting single-serve breakfast or snack that combines the rich flavor of cocoa with the wholesome texture of rolled oats. This easy-to-make baked oat dish features a smooth blended batter enhanced with chocolate chips, baked to perfection for a warm, fudgy treat.

Ingredients

Scale

Main Ingredients

  • 1/2 cup rolled oats (rolled oats, not quick oats)
  • 2 tbsp cocoa powder
  • 1/4 cup milk of choice
  • 1 large egg (can substitute with a flax egg)
  • 1 tbsp maple syrup (can substitute honey or other sweetener)
  • 1/4 tsp baking powder
  • 12 tbsp chocolate chips (or more to taste)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) and grease a single-serve baking dish to prevent sticking.
  2. Blend Ingredients: In a high-speed blender, combine rolled oats, cocoa powder, milk of choice, egg, vanilla extract, and maple syrup. Blend on high speed until the mixture is smooth and has a smoothie-like consistency, ensuring the oats are thoroughly blended.
  3. Mix Baking Powder: Pour the blended mixture into a bowl and gently stir in the baking powder to aerate the batter.
  4. Transfer & Add Chocolate Chips: Pour the batter into the prepared baking dish and sprinkle chocolate chips evenly on top for added richness and texture.
  5. Bake: Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean, indicating the oats are cooked through.
  6. Serve: Allow to cool slightly, then enjoy your warm and chocolatey baked oats as a nutritious breakfast or decadent snack.

Notes

  • Use rolled oats, not quick oats, for best texture.
  • Substitute egg with a flax egg for a vegan option.
  • Maple syrup can be replaced with honey or any preferred sweetener.
  • Adjust chocolate chips quantity based on desired sweetness and chocolate intensity.
  • The recipe is designed for a single serving but can be multiplied as needed.
  • Ensure the baking dish is well greased to prevent sticking and ease serving.

Keywords: double chocolate baked oats, baked oats recipe, chocolate breakfast, healthy chocolate dessert, single serve baked oats