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Creamy Yogurt Bites with Honey and Fruit Recipe

4.6 from 774 reviews

Delightful and healthy yogurt bites sweetened with honey and studded with your choice of fresh fruit, perfect for a refreshing snack or dessert. These frozen treats are easy to make and ideal for a quick, guilt-free indulgence.

Ingredients

Scale

Ingredients:

  • 1 cup plain yogurt (Greek or regular)
  • 2 tablespoons honey
  • ⅓ cup fresh fruit (such as berries, diced mango, or chopped strawberries)

Instructions

  1. Combine yogurt and honey: In a mixing bowl, thoroughly blend the plain yogurt and honey until the mixture is smooth and evenly sweetened.
  2. Add fruit: Gently fold in the fresh fruit pieces, ensuring they are evenly distributed without breaking them down too much.
  3. Portion mixture: Spoon the yogurt mixture into bite-size portions using a mini ice cube tray, silicone mold, or small spoon.
  4. Freeze: Place the tray or mold in the freezer and freeze for at least 2-3 hours, or until the bites are fully solidified.
  5. Serve and store: Once frozen, pop the yogurt bites out of the mold and enjoy immediately or store them in an airtight container in the freezer for up to two weeks.

Notes

  • Use plain yogurt for a less sweet option or vanilla yogurt for extra flavor.
  • Honey quantity can be adjusted based on sweetness preference.
  • Fresh fruit can be substituted with frozen fruit or small chocolate chips.
  • For creamier texture, Greek yogurt is recommended.
  • Make sure to use bite-sized molds for easy snacking and portion control.

Keywords: yogurt bites, frozen yogurt snack, healthy snack, honey yogurt, fruit yogurt bites, easy frozen treats