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Creamy Caesar Salad Dressing Recipe

4.4 from 56 reviews

This classic Caesar Salad Dressing is a creamy, tangy, and savory sauce made from mayonnaise, garlic, lemon juice, and parmesan cheese. It is perfect for tossing with fresh romaine lettuce to create the traditional and beloved Caesar salad.

Ingredients

Scale

Caesar Salad Dressing Ingredients

  • 1/2 cup mayonnaise
  • 1 clove garlic, minced
  • 2 tablespoons fresh lemon juice
  • 1/4 cup grated parmesan cheese

Instructions

  1. Prepare Ingredients: Mince the garlic finely and grate the parmesan cheese to ensure it incorporates smoothly into the dressing.
  2. Combine Ingredients: In a medium bowl, add the mayonnaise, minced garlic, fresh lemon juice, and grated parmesan cheese.
  3. Whisk Until Smooth: Whisk all the ingredients together vigorously until the dressing is creamy, smooth, and well combined.
  4. Adjust and Serve: Taste the dressing and adjust seasoning if necessary (such as adding a pinch of salt or extra lemon juice). Use immediately or refrigerate until ready to use.

Notes

  • For a thinner dressing, add a teaspoon of water or olive oil while whisking.
  • Use freshly squeezed lemon juice for the best flavor.
  • This dressing can be stored in an airtight container in the refrigerator for up to 3 days.
  • Optionally, add a dash of Worcestershire sauce or anchovy paste to enhance traditional Caesar flavor.

Keywords: Caesar salad dressing, creamy salad dressing, classic Caesar, parmesan dressing, easy salad dressing