Introduction

Cookie Butter Muddy Buddies are a delicious twist on the classic snack mix, combining the warm flavors of cookie butter and white chocolate with crunchy Chex cereal. This easy-to-make treat is perfect for parties, snacks, or cozy afternoons.

A round white bowl full of small square cereal pieces covered evenly with white powdered sugar. The cereal pieces have a textured surface with a grid pattern and vary in light brown shades. The bowl sits on a white marbled surface giving a clean background, and the powder coating gives a soft, powdery look to the cereal. photo taken with an iphone --ar 4:5 --v 7

Ingredients

1/2 cup cookie butter
1/4 cup white chocolate chips or cinnamon chips
1–2 tablespoons shortening or butter
4–5 cups Chex cereal
1 cup powdered sugar

Instructions

Step 1: Grease a baking dish and line it with parchment paper.
Step 2: In a microwave-safe bowl, combine the cookie butter, white chocolate or cinnamon chips, and shortening or butter. Melt in 20-second intervals, stirring well between each, until fully melted and smooth.
Step 3: Pour the melted mixture over the Chex cereal and gently stir until all the cereal pieces are evenly coated.
Step 4: Place the powdered sugar and coated cereal into a large resealable bag. Seal the bag and shake thoroughly until the cereal is well coated with powdered sugar.
Step 5: Spread the mixture evenly in the prepared baking dish and let it sit for about an hour to set and dry before storing.

Tips & Variations

Use cinnamon chips for a cozy, spiced flavor instead of white chocolate chips.
If you prefer a richer taste, substitute butter for shortening.
Add a sprinkle of sea salt over the mix before it sets for a sweet and salty contrast.
Try mixing in mini pretzels or nuts for extra crunch and variety.

Storage

Store your Cookie Butter Muddy Buddies in an airtight container at room temperature for up to one week. Avoid refrigerating, as this can cause the powdered sugar to clump. If the mix softens slightly, allow it to sit at room temperature before serving to restore crunch.

How to Serve

A large bowl filled with small square cereal pieces covered in a white powdered coating, creating a soft, fluffy texture on the surface. The bowl sits on a beige cloth, with small dark chocolate chips scattered nearby on the cloth and in a small white bowl to the left. In the background, there is a thin tray of the same white powdered cereal pieces and a small white bowl with smooth, creamy peanut butter, a spoon resting inside. The entire setup is placed on a white marbled texture surface. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of cereal instead of Chex?

Yes, you can substitute with any crispy, sturdy cereal like cornflakes or rice puff cereal, but avoid fragile cereals that might become soggy.

Is it necessary to use shortening?

No, you can replace shortening with butter to add richness, but shortening helps keep the mixture stable and less greasy at room temperature.

Cookie Butter Muddy Buddies Recipe

Print Recipe

★★★★★

4.5 from 79 reviews

Cookie Butter Muddy Buddies are a deliciously sweet and crunchy snack made by coating Chex cereal with a smooth, melted cookie butter mixture and dusting it with powdered sugar. This recipe offers a perfect combination of creamy cookie butter, sweet white or cinnamon chips, and the satisfying crunch of Chex cereal, creating an irresistible treat that’s ideal for parties, snacking, or gift-giving.

Author: Elias
Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 1 hour 13 minutes
Yield: 6 servings 1x
Category: Snack
Method: No-Cook
Cuisine: American

Ingredients

Scale

Cookie Butter Mixture

1/2 cup cookie butter
1/4 cup white chocolate chips or cinnamon chips
1–2 tablespoons shortening or butter

Cereal and Coating

4–5 cups Chex cereal
1 cup powdered sugar

Instructions

Prepare the baking dish: Grease a baking dish thoroughly and line it with parchment paper to prevent sticking and make cleanup easier.
Melt the cookie butter mixture: In a microwave-safe bowl, combine the cookie butter, white chocolate or cinnamon chips, and shortening or butter. Microwave in 20-second increments, stirring between each, until the mixture is smooth and fully melted.
Coat the cereal: Pour the melted cookie butter mixture over the Chex cereal, stirring gently but thoroughly until every piece is well coated.
Add powdered sugar: Place the coated cereal and powdered sugar into a large resealable plastic bag. Seal the bag and shake vigorously until the cereal is evenly dusted with powdered sugar.
Dry and store: Transfer the coated cereal onto the prepared baking dish and spread it out to dry for about one hour. After drying, store the muddy buddies in an airtight container to maintain freshness.

Notes

You can substitute white chocolate chips with cinnamon chips depending on your flavor preference.
Shortening or butter helps the cookie butter mixture melt smoothly and coat the cereal evenly.
Ensure the cereal is coated thoroughly before adding powdered sugar for the best flavor.
Allowing the mixture to dry for an hour helps the coating set and prevents clumping.
Store the muddy buddies in an airtight container at room temperature for up to a week for optimal freshness.

Keywords: Cookie Butter, Muddy Buddies, Chex Mix Snack, Sweet Snack, Powdered Sugar Coated Cereal, No-Bake Treat, Party Snack