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Club Chicken Pasta Salad Recipe

4.8 from 104 reviews

This Club Chicken Pasta Salad combines tender corkscrew pasta with savory rotisserie chicken, crispy bacon, fresh vegetables, and creamy dressing for a delicious, easy-to-make meal perfect for lunch or a casual dinner.

Ingredients

Scale

Salad

  • 8 ounces corkscrew-shaped pasta
  • 2 cups chopped, cooked rotisserie chicken
  • 12 slices crispy cooked bacon, crumbled
  • 8 ounces cherry tomatoes, halved
  • 1 cup cubed Muenster cheese
  • 1 cup chopped celery
  • 1 cup chopped green bell pepper
  • 1 avocado, peeled, pitted, and chopped

Dressing

  • ¾ cup Italian-style salad dressing or to taste
  • ¼ cup mayonnaise

Instructions

  1. Gather Ingredients: Collect all the necessary ingredients needed for the chicken club pasta salad to ensure a smooth cooking process.
  2. Cook Pasta: Bring a large pot of lightly salted water to a boil. Add the corkscrew-shaped pasta and cook, stirring occasionally, for about 10 to 12 minutes until the pasta is tender yet firm to the bite. Drain the pasta and rinse under cold water to stop cooking and cool it down.
  3. Make Dressing: In a large bowl, whisk together the Italian-style salad dressing and mayonnaise until they are well combined and creamy.
  4. Combine Salad: Stir in the cooked pasta, chopped rotisserie chicken, crumbled bacon, halved cherry tomatoes, cubed Muenster cheese, chopped celery, chopped green bell pepper, and chopped avocado into the bowl with the dressing. Mix everything thoroughly until all ingredients are evenly coated.
  5. Serve: The salad is now ready to be served immediately or chilled for later enjoyment.

Notes

  • You can substitute rotisserie chicken with grilled chicken breast if preferred.
  • For a lighter version, use a low-fat mayonnaise and reduced-fat Italian dressing.
  • If preparing ahead, add avocado just before serving to prevent browning.
  • This salad can be refrigerated for up to 2 days.

Keywords: Club Chicken Pasta Salad, pasta salad, chicken salad, bacon pasta salad, easy lunch, rotisserie chicken recipe