Butter Scotch Bliss Dirty Soda Recipe

Introduction

Butter Scotch Bliss Dirty Soda is a delightful, creamy twist on a classic root beer float. Combining the rich flavors of butterscotch syrup, sweet cream, and fizzy root beer, this refreshing drink is perfect for warm days or any time you want a sweet treat with a bubbly kick.

Two tall clear glasses with three visible layers each sit on a white marbled surface. The bottom layer is dark brown, almost black, with a liquid texture; the middle layer is creamy white, swirling up and mixing with the dark layer; the top layer is a thick white foam with orange shreds sprinkled on top. Each glass has a paper straw with white and beige stripes. The background is softly blurred with the same white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 cups cold root beer
  • 4 tablespoons butterscotch syrup
  • ½ cup heavy cream
  • 2 tablespoons sweetened condensed milk
  • Ice (enough to fill 2 glasses)

Instructions

  1. Step 1: In a small bowl or cup, stir together the heavy cream and sweetened condensed milk until smooth and creamy.
  2. Step 2: Fill two tall glasses to the top with fresh ice cubes.
  3. Step 3: Pour 1 cup of cold root beer into each glass over the ice. Let the foam settle for a moment.
  4. Step 4: Drizzle 2 tablespoons of butterscotch syrup into each glass. Allow it to settle at the bottom for a sweet surprise.
  5. Step 5: Gently pour the sweet cream mixture on top of each drink, letting it swirl naturally to create a layered effect.
  6. Step 6: Serve immediately with a straw or a long spoon. Enjoy sipping the layers or gently swirl before drinking.

Tips & Variations

  • Use chilled root beer and cream to maintain the drink’s layers and prevent quick melting.
  • For a vanilla twist, add a splash of vanilla extract to the sweet cream mixture.
  • Try substituting the root beer with cream soda for a different but equally delicious flavor.

Storage

Butter Scotch Bliss Dirty Soda is best enjoyed fresh due to its creamy and fizzy nature. If you have leftovers, store the components separately: refrigerate the sweet cream mixture and root beer in sealed containers for up to 2 days. Reassemble and serve chilled, but note that the soda will lose some carbonation.

How to Serve

A clear glass filled with a dark brown and creamy beige swirled drink showing a mix of coffee and cream layers at the bottom, topped with a thick, smooth, light beige foam layer that is being added with a spoon above, all placed on a white marbled surface. The spoon, held by an unseen woman’s hand, pours more creamy foam creating soft swirls on top of the drink. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this drink dairy-free?

Yes, you can substitute heavy cream with a dairy-free alternative like coconut cream and use a sweetened condensed coconut milk to keep the creamy texture.

What kind of root beer works best for this recipe?

A craft or natural root beer with strong vanilla and spice notes works best to complement the butterscotch and creamy flavors. Avoid overly sweetened or artificially flavored brands for balance.

Print

Butter Scotch Bliss Dirty Soda Recipe

This Butterscotch Bliss Dirty Soda is a delightful and decadent layered drink combining cold root beer, rich butterscotch syrup, and a luxuriously creamy sweet cream topping. Perfectly sweet and refreshing with a beautiful presentation, it’s an indulgent treat that’s easy to prepare and sure to impress.

  • Author: Elias
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Ingredients

Scale

For the Soda Base

  • 2 cups cold root beer
  • 4 tablespoons butterscotch syrup
  • Ice (enough to fill 2 glasses)

For the Sweet Cream Topping

  • ½ cup heavy cream
  • 2 tablespoons sweetened condensed milk

Instructions

  1. Mix the Sweet Cream Base: In a small bowl or cup, stir together the heavy cream and sweetened condensed milk until smooth and creamy, creating a thick, glossy sweet cream mixture.
  2. Add Ice to Glasses: Fill two tall clear glasses to the top with fresh ice cubes to chill the drink.
  3. Pour in the Root Beer: Pour 1 cup of cold root beer into each glass over the ice and allow the foam to settle briefly.
  4. Add Butterscotch Syrup: Drizzle 2 tablespoons of butterscotch syrup into each glass, letting it settle at the bottom to create a sweet surprise layer.
  5. Top With Sweet Cream: Gently pour the prepared sweet cream mixture on top of each drink to create a natural swirling, layered effect.
  6. Serve and Enjoy: Serve immediately with a straw or long spoon. Sip as layered or stir gently for a creamy butterscotch-root beer blend.

Notes

  • Use cold root beer for the best frothy effect and refreshment.
  • Adjust sweetness by varying the amount of butterscotch syrup if desired.
  • Serve immediately to enjoy the distinct layers before they blend.
  • For a dairy-free option, substitute heavy cream and condensed milk with coconut cream and sweetened plant-based condensed milk alternatives.
  • Use tall glasses to appreciate the layered effect visually.

Keywords: butterscotch bliss dirty soda, root beer soda, butterscotch syrup drink, creamy soda, layered drink, sweet cream soda

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