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Buckeye Dip Recipe

4.6 from 88 reviews

This decadent Buckeye Dip combines creamy peanut butter, smooth cream cheese, and fluffy whipped topping with mini chocolate chips, all topped with a magic shell chocolate layer. Perfect as a crowd-pleasing dessert dip that’s easy to prepare and delicious when served chilled with snacks like pretzels, wafers, or fruit.

Ingredients

Scale

Main Ingredients

  • 2 (8 oz) packages cream cheese, softened
  • 1 ½ cups powdered sugar
  • 1 ½ cups creamy peanut butter
  • 2 teaspoons vanilla extract
  • 1 (8 oz) tub whipped topping, thawed
  • 1 ½ cups mini chocolate chips
  • 1 (7 oz) bottle magic shell chocolate topping

Instructions

  1. Combine cream cheese and powdered sugar: In a large bowl, add both packages of softened cream cheese and powdered sugar. Mix together until the mixture is light, smooth, and well combined.
  2. Add peanut butter and vanilla: Stir in creamy peanut butter and vanilla extract until the mixture is completely smooth and uniform in texture.
  3. Fold in whipped topping and chocolate chips: Gently fold the thawed whipped topping and mini chocolate chips into the peanut butter mixture until just combined, being careful not to overmix as this will deflate the whipped topping.
  4. Transfer the dip to a serving dish: Spread the dip evenly in a pie dish or an 8×8-inch baking dish, smoothing it out to create a flat surface.
  5. Add magic shell topping: Pour the magic shell chocolate sauce over the top of the dip. Use the back of a spoon to gently spread it into a thin, even layer that covers the entire surface.
  6. Chill the dip: Refrigerate the dip for 30 to 40 minutes to allow the chocolate shell to harden and flavors to meld.
  7. Serve: Serve the chilled Buckeye Dip with pretzels, Nilla wafers, or sliced fruit for dipping.

Notes

  • Ensure the cream cheese is softened for easy mixing and smooth texture.
  • Do not overmix after adding the whipped topping to maintain a fluffy dip.
  • Allow the magic shell to fully set in the fridge for that signature crackly chocolate topping.
  • Use mini chocolate chips to distribute bursts of chocolate evenly throughout the dip.
  • Store leftover dip covered in the refrigerator and consume within 3 days for best quality.

Keywords: Buckeye Dip, Peanut Butter Dessert, Chocolate Dip, Cream Cheese Dip, Party Dip, Easy Dessert