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Brown Sugar No Yeast Bread Recipe

4.4 from 103 reviews

A simple and delicious brown sugar no yeast bread that is quick to make without any rising time. This moist and lightly sweetened bread uses baking powder as a leavening agent, providing a tender texture and rich flavor perfect for breakfast or snacks.

Ingredients

Scale

Dry Ingredients

  • 2 cups light brown sugar (packed)
  • 4 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1 teaspoon salt

Wet Ingredients

  • 2 large eggs
  • 2 cups milk
  • ⅔ cup vegetable oil

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) and grease 6 miniature loaf pans to prepare for baking.
  2. Mix Dry Ingredients: In a medium mixing bowl, thoroughly combine the brown sugar, all-purpose flour, baking powder, and salt. Set this dry mixture aside for later use.
  3. Combine Wet Ingredients: In a large mixing bowl or stand mixer, beat together the eggs, milk, and vegetable oil until well combined and smooth.
  4. Blend Dry Into Wet: Gradually add the dry mixture into the wet ingredients, stirring gently until just combined. Be careful not to overmix to keep the bread light and tender.
  5. Fill Loaf Pans: Pour the batter into the prepared miniature loaf pans, filling each one about an inch below the rim to allow space for rising. Optionally, sprinkle additional sugar or chopped nuts on top for added texture and sweetness.
  6. Bake: Bake the loaves in the preheated oven for approximately 40 minutes, or until a toothpick inserted into the center comes out clean, indicating they are fully cooked.

Notes

  • Ensure not to overmix the batter to avoid dense bread.
  • Miniature loaf pans are recommended for portion control and even baking.
  • Can be served warm or cooled, excellent with butter or jam.
  • Optional toppings can include chopped nuts or a sprinkle of sugar for a crunchy top.
  • Storage: Store in an airtight container for up to 3 days or freeze for longer keeping.

Keywords: brown sugar bread, no yeast bread, quick bread, baking powder bread, easy bread recipe, miniature loaf bread