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Broccoli Cheese Dip Recipe

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★★★★★

4.6 from 117 reviews

This creamy and flavorful Broccoli Cheese Dip is perfect for gatherings and parties. Combining softened cream cheese, sour cream, and mayonnaise with a mix of cheeses and seasonings, this baked dip delivers a rich texture balanced by healthy broccoli florets. Topped with crunchy Ritz cracker crumbs and baked until bubbly and golden, it’s a crowd-pleaser that’s easy to prepare and serve warm.

Ingredients

Scale

Base Ingredients

  • 8 ounces cream cheese (softened)
  • 1/2 cup sour cream
  • 1/3 cup mayonnaise
  • 1/4 cup milk

Seasonings

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon Creole or Cajun seasoning
  • 1/4 teaspoon crushed red pepper flakes

Vegetables and Cheese

  • 2 1/2 cups finely chopped broccoli florets
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese

Topping

  • 10 Ritz crackers (coarsely crushed)

Instructions

  1. Preheat and Prepare Dish: Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius). Lightly grease an 8-inch square baking dish to prevent sticking and ensure easy serving.
  2. Mix Base Ingredients: In a large bowl, combine the softened cream cheese, sour cream, mayonnaise, and milk. Add garlic powder, onion powder, Creole or Cajun seasoning, and crushed red pepper flakes. Use a handheld electric mixer to blend these ingredients until the mixture is smooth and creamy.
  3. Add Broccoli and Cheese: Gently fold in the finely chopped broccoli florets, shredded mozzarella cheese, and shredded cheddar cheese, ensuring they are evenly distributed throughout the creamy base.
  4. Transfer and Top: Pour the mixture into the prepared baking dish, spreading it evenly. Sprinkle the coarsely crushed Ritz crackers evenly over the top to add a crunchy texture after baking.
  5. Bake: Place the baking dish in the preheated oven and bake for 25 minutes or until the dip is bubbly around the edges and the cracker topping is golden brown.
  6. Serve Warm: Carefully remove from the oven and serve the dip warm with your choice of dippables, such as bread, crackers, or raw vegetables.

Notes

  • Ensure the cream cheese is softened to room temperature for easier mixing and a smoother dip.
  • You can substitute Creole or Cajun seasoning with smoked paprika or chili powder for a milder spice profile.
  • For a lower fat version, consider using reduced-fat cream cheese and sour cream.
  • This dip can be prepared a few hours ahead and refrigerated, then baked just before serving.
  • Use fresh broccoli for the best texture and flavor; avoid over-chopping to maintain some bite in the dip.
  • The topping can be varied by using panko breadcrumbs or crushed pretzels for different textures.

Keywords: broccoli cheese dip, baked broccoli dip, cheesy appetizer, party dip, easy dip recipes

Find it online: https://tastygenius.com/broccoli-cheese-dip-recipe/