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Apple Cider Margarita Cocktail Recipe

4.7 from 135 reviews

A refreshing and festive Apple Cider Margarita cocktail that combines the crisp sweetness of apple cider with tequila and a hint of cinnamon sugar-rimmed glass for a perfect fall-inspired drink.

Ingredients

Scale

Liquids

  • 2 oz tequila
  • 2 oz apple cider
  • 1 oz lime juice
  • 1/2 oz triple sec
  • 1/2 oz simple syrup (optional)

Others

  • Ice
  • Cinnamon sugar for rimming the glass
  • Lime wedge for garnish
  • Apple slice for garnish

Instructions

  1. Prepare the Glass: Rim your serving glass with cinnamon sugar by moistening the rim with a lime wedge and dipping it into a plate of cinnamon sugar. Then fill the glass with ice to chill while you prepare the cocktail.
  2. Mix the Cocktail: In a cocktail shaker, combine 2 oz tequila, 2 oz apple cider, 1 oz fresh lime juice, 1/2 oz triple sec, and 1/2 oz simple syrup if you prefer added sweetness. Add ice to fill the shaker halfway.
  3. Shake Well: Secure the shaker lid and shake vigorously for about 15 seconds to thoroughly chill and mix ingredients.
  4. Strain and Serve: Strain the cocktail into the prepared cinnamon sugar-rimmed glass filled with fresh ice.
  5. Garnish: Add a lime wedge and a thin apple slice on the rim or floating on top for a festive and attractive presentation.
  6. Enjoy: Serve immediately to enjoy the crisp, balanced fall flavors of this Apple Cider Margarita.

Notes

  • Simple syrup is optional and can be adjusted based on your preferred sweetness level.
  • Use fresh lime juice for the best flavor.
  • Apple cider can be substituted with a fresh-pressed version for a different depth of flavor.
  • Cinnamon sugar on the rim adds a seasonal touch that complements the apple cider.
  • This cocktail is best served fresh and cold.

Keywords: Apple Cider Margarita, Fall Cocktail, Tequila Drink, Cinnamon Sugar Rim, Festive Cocktail, Easy Cocktail Recipe