Introduction

This honey oatmilk latte is the perfect cozy drink, blending natural sweetness with creamy oat milk. Whether you prefer it hot or iced, it’s quick to make and wonderfully satisfying.

The Easiest Honey Oatmilk Latte Recipe - Recipe Image

Ingredients

1-2 tbsp honey (1 for less sweet, 2 for more sweet)
a pinch of salt
1-2 espresso shots (adjust to taste)
3/4 cup extra creamy oat milk
1/8 tsp cinnamon (plus extra for sprinkling)

Instructions

Step 1: In your mug, combine hot espresso, honey, cinnamon, and a small pinch of salt. Stir until the honey fully dissolves.
Step 2: Heat oat milk using a milk frother or on the stovetop until hot and foamy.
Step 3: Pour the steamed oat milk over the espresso-honey mixture.
Step 4: Sprinkle cinnamon on top and enjoy warm.
Optional Iced Version: Combine espresso, honey, cinnamon, and salt as above. Fill a glass with ice, pour in the espresso mix, then top with cold oat milk. Add a dusting of cinnamon or extra honey if desired.

Tips & Variations

Use extra creamy oat milk for a richer texture and better foam.
Adjust honey to your preferred sweetness level to keep it balanced.
Try using a sprinkle of nutmeg instead of cinnamon for a different spice note.
For a vegan latte, ensure your honey substitute is plant-based or omit it entirely.

Storage

This latte is best enjoyed fresh. If you have leftovers, store in the refrigerator in a sealed container and consume within 24 hours. Reheat gently on the stovetop or microwave, but note that milk foam will be lost.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different milk instead of oat milk?

Yes, you can substitute with almond, soy, or any other plant-based milk, but oat milk gives the creamiest texture and the best foam.

How do I get the oat milk frothy without a frother?

You can heat the oat milk in a saucepan and whisk vigorously until frothy, or shake hot oat milk in a sealed jar until foamy before pouring.

The Easiest Honey Oatmilk Latte Recipe

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★★★★★

5 from 98 reviews

A simple and delicious Honey Oatmilk Latte recipe that combines the natural sweetness of honey with creamy oat milk and rich espresso. Perfect for a cozy morning or an afternoon pick-me-up, this latte can be enjoyed hot or iced with a sprinkle of cinnamon for extra flavor.

Author: Elias
Prep Time: 5 minutes
Cook Time: 3 minutes
Total Time: 8 minutes
Yield: 1 latte 1x
Category: Beverage
Method: Stovetop
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

Hot Honey Oatmilk Latte Ingredients

1–2 tbsp honey (1 for a less sweet drink, 2 for a sweeter drink)
A pinch of salt
1–2 espresso shots (depending on desired strength)
3/4 cup oat milk (extra creamy)
1/8 tsp cinnamon (plus extra for sprinkling)

Iced Honey Oat Latte Ingredients

1–2 tbsp honey
A pinch of salt
1–2 espresso shots
3/4 cup oat milk (cold)
1/8 tsp cinnamon (plus extra for dusting)
Ice cubes

Instructions

Mix espresso, honey, cinnamon, and salt: In your mug (for hot) or glass (for iced), combine the hot espresso shots with honey, cinnamon, and a small pinch of salt. Stir thoroughly until the honey is fully dissolved and the mixture is uniform.
Heat oat milk (hot version): Heat the oat milk using a milk frother or on the stovetop until it is hot and foamy. Avoid boiling; aim for a creamy texture that will complement the espresso.
Assemble hot latte: Pour the steamed oat milk over the espresso-honey mixture in the mug, creating a layered latte effect.
Garnish hot latte: Sprinkle additional cinnamon on top of the hot latte for extra aroma and flavor.
Prepare iced latte base: For the iced version, after dissolving the honey in the hot espresso mixture, fill a tall glass with ice cubes.
Assemble iced latte: Pour the honey-espresso mixture over the ice, then top with cold oat milk, stirring lightly to combine.
Garnish iced latte: Add a dusting of cinnamon or a drizzle of extra honey on top of the iced latte if desired.
Serve and enjoy: Enjoy your creamy, naturally sweetened honey oatmilk latte hot or cold according to your preference.

Notes

Adjust honey amount for desired sweetness.
The pinch of salt enhances flavor by balancing the sweetness.
Use extra creamy oat milk for a richer texture.
Milk frother is optional; stovetop heating works well.
For a stronger coffee taste, add an extra espresso shot.
Sprinkling cinnamon adds a warm, aromatic touch but can be omitted if preferred.

Keywords: honey oatmilk latte, hot latte, iced latte, oat milk coffee, honey coffee, easy latte recipe, vegetarian beverage