Cheesy Pizza Tot Casserole Recipe
If you’re craving a comfort food that’s bursting with cheesy, savory, and crispy goodness, then the Cheesy Pizza Tot Casserole is going to become your new best friend. This casserole masterfully combines all the flavors of your favorite pizza—melty mozzarella, zesty pizza sauce, and spicy pepperoni—with the irresistible crunch of golden tater tots. Every bite brings together hearty ground beef, aromatic Italian seasonings, and that perfect cheesy top layer, making it a satisfying dish for family dinners or casual get-togethers. Get ready to dive into a warm, welcoming meal that tastes like a slice of happiness with a crispy twist!

Ingredients You’ll Need
Getting started on this Cheesy Pizza Tot Casserole is effortless thanks to a collection of simple, everyday ingredients. Each component brings its own special touch—whether it’s the rich flavor of seasoned beef, the gooey mozzarella, or the crispy topping that ties everything together.
- 1 pound ground beef: The hearty base that makes this casserole filling and flavorful.
- 1 small onion, diced: Adds a natural sweetness and depth to the savory beef mixture.
- 1 teaspoon garlic powder: Brings a warm, savory layer of flavor that complements the beef perfectly.
- 1 teaspoon Italian seasoning: Infuses the casserole with classic pizza-inspired herbs like oregano and basil.
- 1/2 teaspoon salt: Enhances all the flavors and balances the seasoning throughout the dish.
- 1/4 teaspoon black pepper: Adds a gentle kick to keep things interesting.
- 1 (15-ounce) can pizza sauce: The signature ingredient that delivers that unmistakable pizza taste.
- 1 cup shredded mozzarella cheese: Provides gooey, melty cheese that pulls apart beautifully with every forkful.
- 1 cup sliced pepperoni: Adds a classic, slightly spicy topping that pizza lovers adore.
- 1 (32-ounce) bag frozen tater tots: The star of the topping—crispy, golden, and absolutely irresistible.
- 1/2 cup grated Parmesan cheese: Sprinkled on top for a salty, nutty flavor boost and perfect browning.
How to Make Cheesy Pizza Tot Casserole
Step 1: Prepping Your Ingredients
Before you get cooking, chop your onion finely so it melts into the beef while cooking. Measure out your garlic powder, Italian seasoning, salt, and pepper to have them ready for that quick sprinkle of magic during cooking. This prep work sets the pace for a smooth, enjoyable cooking experience and ensures every bite is perfectly seasoned.
Step 2: Cooking the Beef Mixture
Start by heating a little oil in a large skillet over medium heat. Toss in the ground beef and diced onion, letting them cook until the beef is browned and the onions are soft and translucent. This usually takes about 5 to 7 minutes. Once cooked, drain any excess grease to keep the casserole from getting too oily. Then sprinkle in your garlic powder, Italian seasoning, salt, and pepper, stirring to coat the beef evenly. Pour in the can of pizza sauce and mix everything together, allowing those flavors to meld beautifully.
Step 3: Assembling the Casserole
Grease a 9×13-inch baking dish to prevent sticking and spread the beef mixture evenly on the bottom. Next, sprinkle shredded mozzarella cheese across the beef layer, and scatter the pepperoni slices evenly over the cheese. On top of that, arrange the frozen tater tots in a single layer for maximum crunch. For the finishing touch, sprinkle grated Parmesan cheese over the tater tots to add that salty, golden crust everyone will love.
Step 4: Baking to Perfection
Preheat your oven to 425°F and pop your assembled casserole inside. Bake for 25 to 30 minutes, or until the tater tots have crisped to a lovely golden brown. The bubbling cheese and savory aroma filling your kitchen will make it hard to wait—this is comfort food at its finest, with every element coming together perfectly crispy and cheesy.
How to Serve Cheesy Pizza Tot Casserole

Garnishes
Sprinkle some freshly chopped fresh basil or parsley on top right before serving to add a burst of freshness and color. A light drizzle of warm marinara or a dash of red pepper flakes can also brighten up the flavor and lend a playful kick.
Side Dishes
To balance out the hearty richness of the Cheesy Pizza Tot Casserole, serve it alongside a crisp green salad tossed with a tangy vinaigrette or steamed broccoli for a pop of healthy green. Garlic bread or a warm baguette also pairs nicely, perfect for sopping up any leftover sauce and cheese.
Creative Ways to Present
Looking to jazz things up? Serve this casserole as individual portions in small ramekins for a fun presentation, or turn it into mini “pizza tot” cups by layering the ingredients in muffin tins for party snacks. Either way, the melty cheese and crispy tots are guaranteed to bring smiles all around.
Make Ahead and Storage
Storing Leftovers
After enjoying your first serving, store any leftovers tightly covered in the refrigerator. This dish keeps well for up to 3 days and reheats nicely while maintaining its cheesy, crispy goodness.
Freezing
If you want to save some for later, the Cheesy Pizza Tot Casserole freezes great. Wrap it tightly in foil or place it in an airtight container before freezing for up to 2 months. Thaw in the refrigerator overnight before reheating for best results.
Reheating
For reheating, place leftover casserole in an oven-safe dish and bake at 350°F until warmed through and the tater tots regain some crispiness, about 15-20 minutes. You can also microwave portions for a quicker option, though you may lose some crunch.
FAQs
Can I use ground turkey instead of ground beef?
Absolutely! Ground turkey works perfectly and gives a lighter twist to this casserole. Just keep an eye on cooking times since turkey cooks a little faster than beef.
What kind of cheese is best besides mozzarella?
Mozzarella is ideal for that classic pizza melt, but feel free to experiment with cheddar or provolone for a tangier or smokier flavor. A sprinkle of feta or goat cheese can add an interesting twist as well.
Can I prepare this casserole ahead of time before baking?
Yes! You can assemble the casserole, cover it tightly, and refrigerate for up to 24 hours before baking. This makes it a super convenient option for busy days or entertaining.
Are there vegetarian options for this casserole?
Definitely! Swap the ground beef with plant-based crumbles or a mixture of sautéed mushrooms and vegetables. Keep the pizza sauce and cheese, and you’ll have a delicious vegetarian-friendly casserole.
How can I make it spicier?
To kick up the heat, add crushed red pepper flakes to the beef mixture or choose spicy pepperoni. You can also drizzle hot sauce over individual portions before serving for extra zest.
Final Thoughts
The Cheesy Pizza Tot Casserole captures everything we love about pizza and comfort food in one hearty, mouthwatering dish. From the crispy tater tots to the rich sauce and melty cheese, it’s a cozy meal that’s sure to bring smiles to the dinner table any day of the week. Give this recipe a try, and I promise it will quickly become one of your go-to dishes to satisfy that pizza craving in a fun, satisfying casserole form!
PrintCheesy Pizza Tot Casserole Recipe
Cheesy Pizza Tot Casserole is a comforting and delicious dish combining savory ground beef cooked with Italian spices and pizza sauce, topped with mozzarella, pepperoni, and crispy golden tater tots. This easy-to-make casserole brings all the flavors of a classic pizza into a hearty, family-friendly meal perfect for weeknights or casual gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Meat and Vegetables
- 1 pound ground beef
- 1 small onion, diced
Spices and Seasonings
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Other Ingredients
- 1 (15-ounce) can pizza sauce
- 1 cup shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1 (32-ounce) bag frozen tater tots
- 1/2 cup grated Parmesan cheese
Instructions
- Prepping Your Ingredients: Dice the small onion finely to ensure even cooking and prepare your spices—garlic powder, Italian seasoning, salt, and black pepper. Having all ingredients ready will make the cooking process smooth.
- Cooking the Ground Beef Mixture: Heat a tablespoon of oil in a large skillet over medium heat. Add the ground beef and diced onion. Cook for 5-7 minutes until the beef is browned and the onions are soft, stirring occasionally. Drain any excess fat from the skillet.
- Seasoning and Combining: Stir in the garlic powder, Italian seasoning, salt, and black pepper to the cooked beef and onions, mixing well so the spices coat the meat evenly. Pour in the pizza sauce and combine thoroughly to create a flavorful meat sauce.
- Assembling the Casserole: Preheat your oven to 425°F (220°C) and grease a 9×13-inch baking dish. Spread the beef and sauce mixture evenly across the bottom of the dish. Sprinkle shredded mozzarella cheese evenly over the beef, then layer the sliced pepperoni on top.
- Adding Tater Tots and Cheese Topping: Arrange the frozen tater tots in a single layer over the mozzarella and pepperoni. Finally, sprinkle the grated Parmesan cheese evenly over the tater tots for an added burst of flavor.
- Baking the Casserole: Place the assembled dish in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and crispy on top. Remove from the oven and let it sit for a few minutes before serving.
Notes
- You can substitute ground beef with ground turkey or chicken for a lighter version; adjust cooking time accordingly.
- Feel free to add other pizza toppings like bell peppers, mushrooms, or olives to customize the casserole.
- For an extra cheesy dish, add an additional 1/2 cup of mozzarella on top before baking.
- Use fresh garlic instead of garlic powder for a stronger garlic flavor if preferred.
- Make sure to drain excess fat after cooking the beef to prevent the casserole from becoming greasy.
- Leftovers can be refrigerated for up to 3 days and reheated in the oven or microwave.
Nutrition
- Serving Size: 1/6 of casserole (approx. 300g)
- Calories: 450 kcal
- Sugar: 6 g
- Sodium: 900 mg
- Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 12 g
- Trans Fat: 0.5 g
- Carbohydrates: 35 g
- Fiber: 3 g
- Protein: 22 g
- Cholesterol: 70 mg
Keywords: pizza casserole, tater tot casserole, cheesy casserole, ground beef casserole, easy dinner, comfort food

